Global Edition

Golf Industry News - Adam Calver

With initiatives including a moratorium on single-use plastics and its “edible golf course” planted with rice fields and tended by water buffalos, the award-winning layout — by Sir Nick Faldo — is regarded as a standard-bearer for a greener, more sustainable golf industry in Vietnam

On Thursday 22nd April, Sir Nick Faldo will share his thoughts on golf course design in the latest episode in the Asian Golf Industry Federation’s Sustainability Series of webinars.

Asian Tour Destinations collective bids to grow game and reboot golf tourism